At least two years of relevant professional experience in interpretation services is required. Previous work in a multicultural environment is preferred. High level of professi…
Answering incoming calls from customers and ensuring instant customer satisfaction Respond to customer inquiries Receiving customer complaints and inputting those in the system…
Purpose of the Role The Interpreter Services Manager will ensure the delivery of high-quality language interpretation and translation for USCIS Officers, RSC staff, and applicant…
Minimum Graduation in any discipline (preferably in Business) from any reputed university· 3rd division or 3rd class in any exam are discouraged to apply. Both males and female…
Candidate should have at least 7/8 years of experience at ICU in Nursing Services Responsibilities & Context Key areas of responsibility: Provides professional nursing care …
The Auto Mechanic Service Engineer will be responsible for maintaining and repairing vehicles, Handling troubleshooting issues and fixing them aiming to maximize reliability and f…
B.Sc. Engineering in Textile / Electrical / Mechanical from any reputed university. Experience 1 to 2 years Additional Requirements Minimum 2 years in selling of air compr…
1. Guest Safety: Ensuring the safety and security of guests, staff, and property within the hotel premises. 2. follow up: Monitoring follow up systems, including security cameras…
The responsibilities of a chef specializing in Indian cuisine typically include: Menu Planning and Development: Designing and creating Indian-inspired menus that showcase traditio…
1. Menu Planning: Designing and creating pastry menus that complement the overall culinary offerings of the hotel, considering factors like seasonality, guest preferences, and diet…
As a Maintenance Officer in a hotel and restaurant setting, your responsibilities would typically include: 1. Building Maintenance: Overseeing the maintenance and repair of the h…
As a Hotel & Restaurant Housekeeping Supervisor, your responsibilities would encompass various aspects of managing cleanliness, hygiene, and overall guest satisfaction within both …
1. Coffee Preparation: Expertly preparing a variety of coffee beverages, including espresso, cappuccino, latte, macchiato, and specialty drinks, following established recipes and t…
The responsibilities of a cook specializing in traditional Bangladeshi and Kacchi cuisine typically include: 1. Menu Planning and Development: Creating menus that feature a varie…
As a Senior Waiter in a hotel restaurant, your responsibilities typically encompass a mix of front-of-house duties, team leadership, and guest service excellence. Here's an overvie…
Hotel Restaurant Supervisor ,The responsibilities of a Hotel Restaurant Supervisor typically include: Supervising restaurant staff, including servers, hosts/hostesses, bussers, an…
The responsibilities of a hotel bellboy, also known as a bellhop or bell attendant, typically include: Greeting guests as they arrive at the hotel. Assisting guests with their lu…
The responsibilities of a Hotel IT Officer (Junior) typically include: 1. Technical Support: Providing technical support to hotel staff and guests for IT-related issues, includin…
The responsibilities of a chef specializing in Thai and Chinese cuisine typically include: Menu Planning and Development: Creating menus that feature a diverse selection of authen…
your primary responsibility is to handle financial transactions and ensure accurate billing for guests dining in the restaurant. Here's a breakdown of the typical job responsibilit…