The responsibilities of a hotel executive chef can vary depending on the size and nature of the hotel, but generally include: Menu Planning and Development:Designing menus that ca…
The Sr. Manager Operations provides oversight of the areas of procurement, admin & fleet management, IT, contract and document management of the departments, storage and logistics,…
Minimum 03 years or more of sound experience in project's finance and accounts with national and/or international development organization; Familiar with humanitarian context in …
Close to 10 years of relevant work experience, preferably in the field of corporate investigations, due diligence, forensic accounting, investigation related work or similar job na…
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