As a Hotel Room Attendant, your primary responsibility is to ensure that guest rooms are cleaned, sanitized, and maintained to the highest standards to provide a comfortable and pl…
The responsibilities of a cook specializing in traditional Bangladeshi and Kacchi cuisine typically include: 1. Menu Planning and Development: Creating menus that feature a varie…
1. Menu Planning: Designing and creating pastry menus that complement the overall culinary offerings of the hotel, considering factors like seasonality, guest preferences, and diet…
Essential to complete a training course on Search Engine Optimization (SEO) NTVQF level-5 from the Bangladesh Technical Education Board (BTEB) or reputed institutions. Graduate f…
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